Potato or Chicken Taquitos     Three (3) taquitos prepared with mashed potato or chicken breast   on corn tortilla accompanied with house salad and choice of salsa or cream.

Potato or Chicken Taquitos

Three (3) taquitos prepared with mashed potato or chicken breast on corn tortilla accompanied with house salad and choice of salsa or cream.

   Quinoa Tabbouleh      Lebanese-style Tabbouleh prepared with parsley, quinoa, tomatoes, cucumbers, green onions, lemon juice, olive oil, fresh spearmint, and romaine lettuce leaves. 

Quinoa Tabbouleh

Lebanese-style Tabbouleh prepared with parsley, quinoa, tomatoes, cucumbers, green onions, lemon juice, olive oil, fresh spearmint, and romaine lettuce leaves. 

   Fatteh     Prepared with whole-wheat Pita bread, yogurt, chickpeas, pine nuts, Tahini paste, olive oil, Kalamata olives, and spices.     

Fatteh

Prepared with whole-wheat Pita bread, yogurt, chickpeas, pine nuts, Tahini paste, olive oil, Kalamata olives, and spices. 

 

   Veggies Mix or Chicken Quesadilla      Prepared with veggies mix (  zucchini, mushrooms, spinach, and Mozzarella cheese) or shredded chicken breast and Mozzarella cheese on whole-wheat Pita bread or flour tortilla with house salad and choice of salsa.   

Veggies Mix or Chicken Quesadilla

Prepared with veggies mix (zucchini, mushrooms, spinach, and Mozzarella cheese) or shredded chicken breast and Mozzarella cheese on whole-wheat Pita bread or flour tortilla with house salad and choice of salsa. 

   Cheese Quesadilla     Prepared with Mozzarella c  heese on whole-wheat Pita bread or flour tortilla with house salad and choice of salsa.

Cheese Quesadilla

Prepared with Mozzarella cheese on whole-wheat Pita bread or flour tortilla with house salad and choice of salsa.

   Stuffed Baked Plantain      “Plátano Loco” filled with cottage cheese or black beans topped with cream.   

Stuffed Baked Plantain

“Plátano Loco” filled with cottage cheese or black beans topped with cream. 

SALADS

Lean Beef, Chicken Breast, or Organic Tofu. 

   House Green Salad     Mixed greens, tomatoes, cucumbers, and red onions tossed in house   salad dressing.

House Green Salad

Mixed greens, tomatoes, cucumbers, and red onions tossed in house salad dressing.

   Caesar Salad      Romaine hearts with croutons and Parmesan cheese tossed in Caesar dressing. 

Caesar Salad

Romaine hearts with croutons and Parmesan cheese tossed in Caesar dressing. 

   Greek Salad     Tomatoes, cucumbers, red onions, green peppers, greens, Kalamata olives, and Feta cheese tossed in house salad dressing with whole-wheat Pita bread.

Greek Salad

Tomatoes, cucumbers, red onions, green peppers, greens, Kalamata olives, and Feta cheese tossed in house salad dressing with whole-wheat Pita bread.

   Oriental Salad      Nappa cabbage (won bok), green leaf, red pepper, and red cabbage with wonton skins and house salad dressing. Side of basmati or brown rice. 

Oriental Salad

Nappa cabbage (won bok), green leaf, red pepper, and red cabbage with wonton skins and house salad dressing. Side of basmati or brown rice. 

SOUPS

Chicken Breast, Organic Tofu, or Mushrooms. 

   Vegetable Soup      Latin American traditional soup (24-ounce) prepared with freshly-cut zucchini, potato, carrots, green beans, greens cabbage, onions, and cilantro. 

Vegetable Soup

Latin American traditional soup (24-ounce) prepared with freshly-cut zucchini, potato, carrots, green beans, greens cabbage, onions, and cilantro. 

  Red Pozole    Hominy soup (24-ounce) prepared with dried peppers and   spices. Served with cabbage, onions, radishes, lime,   oregano, and tostadas.

Red Pozole

Hominy soup (24-ounce) prepared with dried peppers and 

spices. Served with cabbage, onions, radishes, lime, 

oregano, and tostadas.

   Green Pozole      Hominy soup (24-ounce) prepared with green leafy vegetables salsa and spices. Served with cabbage, onions, radishes, lime, oregano, and tostadas. 

Green Pozole

Hominy soup (24-ounce) prepared with green leafy vegetables salsa and spices. Served with cabbage, onions, radishes, lime, oregano, and tostadas. 

   Bok Choy Soup     Chinese traditional soup (24 ounces) prepared with freshly- cut baby bok choy, won bok, ginger, shallots, and garlic. 

Bok Choy Soup

Chinese traditional soup (24 ounces) prepared with freshly- cut baby bok choy, won bok, ginger, shallots, and garlic. 

MAIN COURSES

Lean Beef , Chicken Breast, Mozzarella Cheese,  Mixed Vegetables, Mashed Potato, Organic Egg, or Organic Tofu. 

   Saltado    Peruvian entree with Chinese influences (chifa).   Lean beef  ,   chicken breast  , or   organic tofu   tossed with tomato, red and yellow peppers, red onions, and homemade French fries. Served with steamed rice (white basmati or brown) and house citrus salsa. 

Saltado
Peruvian entree with Chinese influences (chifa). Lean beef, chicken breast, or organic tofu tossed with tomato, red and yellow peppers, red onions, and homemade French fries. Served with steamed rice (white basmati or brown) and house citrus salsa. 

   Fajitas    Lean beef  ,   chicken breast  , or   organic tof   stir-fried with tomatoes, onions, and red and green peppers. Served with Mexican-style rice (jasmine), beans (pinto or black), and choice of house salsa (mild, medium, or hot). 

Fajitas
Lean beef, chicken breast, or organic tof stir-fried with tomatoes, onions, and red and green peppers. Served with Mexican-style rice (jasmine), beans (pinto or black), and choice of house salsa (mild, medium, or hot). 

   Enchiladas (2 or 3)      Rolled corn tortillas stuffed with shredded   chicken breast  ,   Mozzarella cheese  , or   mixed vegetables   (organic tofu, mushrooms, zucchini, and spinach) topped with green or red salsa and cheese. Served with Mexican- style rice (jasmine), beans (pinto or black), house salad, and choice of house salsa or cream. 

Enchiladas (2 or 3) 

Rolled corn tortillas stuffed with shredded chicken breast, Mozzarella cheese, or mixed vegetables (organic tofu, mushrooms, zucchini, and spinach) topped with green or red salsa and cheese. Served with Mexican- style rice (jasmine), beans (pinto or black), house salad, and choice of house salsa or cream. 

   Nopalitos     Choice of   plain nopalitos   with   organic tofu   or   organic egg  . Served with Mexican- style rice (jasmine) or brown rice, beans (pinto or black), and choice of house salsa (mild, medium, or hot). 

Nopalitos
Choice of plain nopalitos with organic tofu or organic egg. Served with Mexican- style rice (jasmine) or brown rice, beans (pinto or black), and choice of house salsa (mild, medium, or hot). 

   Taquitos      Three (3) rolled, hard-shell corn tortilla filled with shredded   chicken breast    or   mashed potato  . Served with Mexican-style rice (jasmine), beans (pinto or black), house green salad, and choice of house salsa (mild, medium, or hot) or cream. 

Taquitos

Three (3) rolled, hard-shell corn tortilla filled with shredded chicken breast  or mashed potato. Served with Mexican-style rice (jasmine), beans (pinto or black), house green salad, and choice of house salsa (mild, medium, or hot) or cream. 

   Lemon Chicken or Tofu      Grilled   chicken breast   or   organic tofu   seasoned with fresh lemon juice and spices. Side of rice (white basmati or brown) and sautéed broccoli, zucchini, carrots, and choice of house salsa (mild, medium, or hot). 

Lemon Chicken or Tofu

Grilled chicken breast or organic tofu seasoned with fresh lemon juice and spices. Side of rice (white basmati or brown) and sautéed broccoli, zucchini, carrots, and choice of house salsa (mild, medium, or hot). 

   Cholay      Flavorful dish from North India. Curried chickpeas prepared with fresh tomatoes, onions, cilantro, and various herbs. Served with rice (white basmati or brown) and Raita (yogurt, cucumber, and spices). 

Cholay

Flavorful dish from North India. Curried chickpeas prepared with fresh tomatoes, onions, cilantro, and various herbs. Served with rice (white basmati or brown) and Raita (yogurt, cucumber, and spices). 

   Ghormeh Sabzi    Persian herb stew. Sautéed herbs consisting of parsley, green onions, cilantro, spinach, and fenugreek greens (shambalileh) cooked with kidney beans and dried lemon. Served with rice (white basmati or brown). 

Ghormeh Sabzi Persian herb stew. Sautéed herbs consisting of parsley, green onions, cilantro, spinach, and fenugreek greens (shambalileh) cooked with kidney beans and dried lemon. Served with rice (white basmati or brown). 

TACOS

All soft tacos accompanied with Pico de Gallo and homemade salsa. 

   Nopalitos, Mushrooms and Spinach

Nopalitos, Mushrooms and Spinach

   Chicken-Breast      Broiled chicken breast. 

Chicken-Breast

Broiled chicken breast. 

   Carne Asada      Broiled lean beef. 

Carne Asada

Broiled lean beef. 

   Mixed Vegetables     Black beans, sweet corn, green beans, and peas. 

Mixed Vegetables

Black beans, sweet corn, green beans, and peas. 

PUPUSAS

Stuffed handmade corn tortilla served with curtido (pickled cabbage, onions, carrots, and oregano) and homemade salsa (mild or hot). Substitute cheese with beans (Pinto) for vegan option

 

 

SIDE ORDERS

   Naan     

Naan

 

   Fried Plantains     

Fried Plantains

 

Chips & Homemade Salsa

Tomatillo (medium) salsa.

Homemade Salsas

Choice of mild (tomato), medium (tomatillo), or hot (Chile 

de Arbol) salsas.

Brown Rice 

White Rice

Basmati.

Mexican Rice

Jasmine.

Extra Cheese

2-ounce choice of Mozzarella, Parmesan, or Feta cheese.

Extra Lime or Lemon 

Pinto Beans 

Black Beans

Cream 

DRINKS

   Jamaica     Freshly brew 16-ounce drink.     

Jamaica

Freshly brew 16-ounce drink.

 

Tamarind

Freshly brew 16-ounce drink.

    Fruit Drinks     Ask for our 16-ounce fruit drinks of the day from watermelon, cantaloupe, mango, raspberry, strawberry, or guanábana. 

 Fruit Drinks

Ask for our 16-ounce fruit drinks of the day from watermelon, cantaloupe, mango, raspberry, strawberry, or guanábana. 

Thai Iced Tea

16-ounce drink with choice of coconut milk, almond milk, 

and milk.

Mango Lassi

Mango, yogurt, and honey 16-ounce drink.

Mango Coconut-Milk Shake

16-ounce drink.

Coffee

8-ounce cup with choice of half & half, coconut milk, and almond milk.

Herbal Tea

8-ounce cup with choice of chamomile, spearmint, lemon 

grass, horsetail, linden flower, green tea, and jasmine.

Iced Coffee

16-ounce drink with choice of half & half, coconut milk, and 

almond milk.

DESSERTS

Stuffed Baked Plantains

“Plátano Loco” filled with or mango jam.

Banana-Dates Almond-Milk Shake

16-ounce drink.

En 'Vida Sana con Cecilia', descubra deliciosos platillos, como las enchiladas, que se ajustan a esta dieta saludable. Primer Impacto.

Lifestyle reporter Mar Yvette features the LA Taco Festival on Fox 11 News and Good Day LA (08/03/2012).